Consisting of 24 flat round plates, 12 first courses, 3 oval trays, 2 round plates, 12 saucers for cups, 12 coffee cups, 2 large round plates, 1 large tureen, 1 small tureen, 2 small oval plates, 1 teapot with saucer, 1 milk jug, 1 sugar bowl, 1 gravy boat and 1 salad bowl, 11 small dessert plates, 12 soup cups, 12 saucers. Minimal spinning on a deep plate.